Positive: Professionalism ,  Quality ,  Responsiveness ,  Value We had such a great night with Pierre as our Private Chef. Everything went so smoothly. ... read more We were able to relax and enjoy the time with our guests while Pierre served up delicious canape's and three course meal that was to die for! We all had an AMAZING night.

The best cooking class I have ever been to! I wanted to learn how to cook crepes using my own equipment and in my own kitchen. I didn't want a... read more large class where you feel like you only learnt a portion of what was on offer or a class where they use a large crepe stove! After consulting with Pierre I arranged a 4 hour cooking course that included crepes - Pierre named it "a trip to Bretagne". - Aperitif with black olive tapenade and French apple cider from Bretagne - Crepes both sweet & buckwheat - a variety of traditional garnishes - French liver parfait - Prawns dish & Bisque sauce with capsicum and tomato We arranged it for Mother's day and my family absolutely loved it. It was a great afternoon and a perfect gift. We all learnt new skills, spent time together and had a great lunch afterwards. Pierre is polite, professional and great teacher, and importantly an amazing chef. He is now catering my mum's 70th in a couple of months as well - it was such a nice experience to have a home. A massive "Thank you" to Pierre for a perfect day.

Positive: Quality Pierre prepared, cooked and served a superb 3 course meal for 10 of us at home to celebrate a birthday - superb food beautifully presented. A truly... read more memorable night: and no noisy tables of other diners and no washing up. Perfect. Strongly recommended.